The house
Afterglow
A serious bar that still laughs. Cedar smoke, freezer-cold gin, and a late plate that is not an afterthought. The ice is clear on purpose.
Late Plate · Afterglow
Wood-Warmed Olives
Mixed olives warmed with citrus peel and chile.
V̅9 · 5:00pm–3:00am
How to eat it
NVC Arts District
Last light, then the good dark. Pay in Vibes on this site or on the city dining board.
Also on the board
Late Plate
Crispy Potatoes and Aioli
V̅13Twice-fried potatoes, smoked garlic aioli, and chive.
Late Plate
Charred Lamb Skewers
V̅22Cumin lamb, grilled onion, mint, and sumac yogurt.
Late Plate
Mushroom Toast
V̅17Roasted mushrooms, whipped ricotta, sherry, and herbs on rye.
Cocktail
Ember Negroni
V̅18Gin, bitter aperitivo, vermouth, orange oil, and cedar-smoke rinse.